Add a dose of goodness to your diet with this crisp cos and celery salad. This is a fodmap friendly recipe for a Low fodmap diet.
The ingredient of Cos And Salad Of Celery
- 1 romaine lettuce roughly torn
- 5 sticks of celery sliced diagonally
- 1 cup pecan nuts toasted chopped
- 1 3 cup olive oil
- 1 4 cup lemon juice
- 1 1 2 teaspoons brown sugar
The Instruction of cos and salad of celery
- prepare the vinaigrette mix all ingredients in a screw top jar season with salt and pepper the secure lid shake to mix
- combine the lettuce celery and half the nuts in a large bowl add the vinaigrette stir to combine serve sprinkled with the remaining nuts
Nutritions of Cos And Salad Of Celery
calories: 158 696 caloriescalories: 15 8 grams fat
calories: 1 6 grams saturated fat
calories: 2 1 grams carbohydrates
calories: n a
calories: n a
calories: 1 6 grams protein
calories: n a
calories: 40 milligrams sodium
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calories: nutritioninformation