Cajun Porterhouse Steak And Watercress Salad

Use buttermilk to add a touch of creaminess to this zesty, mustard dressing.

The ingredient of Cajun Porterhouse Steak And Watercress Salad

• 1 tablespoon cajun seasoning
• 1 tablespoon olive oil
• 4 coles australian beef porterhouse steaks
• 60g coles brand australian baby spinach
• 100g watercress sprigs picked
• 1 lebanese cucumber cut into ribbons
• 250g punnet cherry tomatoes halved
• 1 4 cup 60ml buttermilk
• 2 teaspoons dijon mustard
• 1 tablespoon lemon juice
• 1 tablespoon chives chopped

The Instruction of cajun porterhouse steak and watercress salad

• preheat a barbecue grill or chargrill on medium high combine cajun seasoning and oil in a shallow dish add steaks and turn to coat season well cook for 3 mins each side transfer to a plate and cover with foil set aside for 5 mins to rest
• meanwhile combine the spinach watercress cucumber and tomato in a bowl whisk the buttermilk mustard lemon juice and chives in a bowl and season drizzle over the salad
• divide salad and steaks among serving plates

Nutritions of Cajun Porterhouse Steak And Watercress Salad

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